The daughter of aai

February 26, 2023

Story about daughter of Aai Read Story: Read

The daughter of aai

Story about daughter of Aai

Read Story: Read

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Is telepathy become a reality?

For the first time, researchers have connected electronically the brains of pairs of mice to enable them to communicate directly to solve simple behavioral puzzles. Another test of this idea succeeded in connecting the brains of two animals thousands of miles apart - one in Durham, North Carolina, and the other in Natal, Brazil. Miguel Nicolelis, M.D. and Philosophy, lead author of the publication and professor of neurobiology at Duke University, School of Medicine, said: “Our previous studies with mediation between the brain and the machine have convinced us that the mouse brain is more plastic than we previously thought. In those experiments, the mouse brain was able to easily adapt to receive information from devices outside the body as well as learn how to process the invisible infrared rays generated by an artificial sensor. So the question we asked was, 'If the brain is able to absorb signals from artificial sensors, can it absorb the information input from sensors fr...

What are the benefits of chewing food slowly?

Food and eating is usually believed by many to be those processes and reactions that take place in the stomach and intestines, while the digestive process begins mainly in the mouth, with chewing. Chewing food makes it easier to digest by breaking it into smaller pieces, and it gives more time for food to mix with saliva, which increases the body's ability to extract all the possible nutrients in the food. The number of times needed to chew food varies depending on what the food is itself. Each food takes a certain number of times to break down and lose its hardness and structure, so that it is easier to digest. The average number of chewing times is approximately 32 times per bite, and the number of times decreases with eating soft and full of water, and foods that need more force to chew, such as steaks and nuts, may require chewing up to 40 times, and other foods such as watermelon need a number of times Much less, up to 10 or 15 times. Chewing food is the first step in the dig...

How do our cells build protein?

Proteins are among the most versatile macromolecules in living systems, as they perform biological functions on a large scale, and this is reflected in their structural diversity. Proteins consist mainly of (carbon, hydrogen, nitrogen, oxygen, and sulfur), in addition to some other elements that are found in specific specialized proteins, such as iron in hemoglobin protein and phosphorous in casein protein. All proteins consist of building blocks known as amino acids, which are linked together by bonds called peptide bonds. It is worth noting that there are 22 different amino acids in the proteins of living organisms. The process of building protein depends on ribosomes along with nucleic acids, which include two types: First: DNA And the second: all types of RNA (messenger RNA, tRNA, and rRNA, which is the functional unit of the ribosome). The process of building proteins in a cell consists of two main steps: 1- The transcription process 2- The translation process Transcription p...

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